Control of Import Eggs to Prevent Avian Influenza
| Super: | To Hong Kong |
| MVO: | To prevent avian flu the Government has amended regulations to strengthen poultry egg import control |
| Super : | Not allowed to import, unless … |
| Super: | To Hong Kong |
| Super: | Egg yolk powder Egg white powder Liquid egg white |
| MVO: | Poultry eggs, egg powder and liquid egg |
| Super: | To Hong Kong |
| Super: | Not allowed to import, unless … |
| MVO: | can only be brought into Hong Kong with a health certificate from the place of origin and the Food and Environmental Hygiene Department’s written permission on a pre-arrival basis |
| Super: | Documents required for egg importation Health certificate from place of origin Food and Environmental Hygiene Department’s written permission |
| Super: | To Hong Kong |
| Super: | Import permitted |
| Super: | Allowed to import |
| MVO: | Fully cooked eggs and food containing egg such as egg rolls and cakes are excluded |
| MVO: | Offenders are liable to a maximum fine of $50,000 and six months’ imprisonment |
| Super: | Offenders are liable to a maximum fine of $50,000 and 6 months’ imprisonment |
| Super: | Control Import of Eggs to Prevent Avian Influenza www.cfs.gov.hk Enquiries: 2868 0000 Food and Environmental Hygiene Department Centre for Food Safety |
